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Not just eggnog or mulled wine, these limited-edition festive cocktail menus include some creative drinks, both alcoholic and non-alcoholic, that will leave you wanting more.
Mumbai eateries are ushering in the festive spirit with special bevereage menus
If you want to get into the spirit of Christmas, these restaurants in Mumbai are ushering in the festival with exclusive cocktail menus. Mixologists have crafted limited-time offerings that blend comfort, indulgence, and holiday cheer. These drinks capture the festive spirit amid the city’s balmy winter – think rich flavours, warming spices, and creative twists on classics.
This list has a few picks where you can go to savour the season’s most buzzworthy bites before they vanish:
A four-thright delight at Sixteen33
Bandra’s neighbourhood bar Sixteen33 has introduced a range of Christmas cocktails that bring nostalgic winter classics, bold festive flavours, and creative mixology to the bar. The menu features four specially crafted drinks – the Egg Nogg offers a velvety indulgence made with eggs, heavy cream and spices like cinnamon, nutmeg and star anise, and dark rum; the Mulled Wine brings together red wine, citrus, aromatic spices, cacao nibs and a touch of whisky; Tipsy Santa adds a playful touch with cinnamon-infused whisky, Cointreau, house-made ginger candy syrup, citrus, rosemary and vibrant pomegranate; and Snowflake is a delicate clarified blend of pineapple, absinthe and white rum layered with light beer and topped with a raspberry foam.
Available till January 1, 2026
Tasteful celebrations at The St. Regis
This festive season, drnk Café is collaborating with the Café at The St Regis to create an exclusive lineup of Christmas beverages that will be available at both locations. The holiday menu captures the enchantment of the season with the Bandra Cold Coffee, a playful hometown classic; the Vietnamese, a decadent nod to global coffee culture; the Gingerbread Latte, brimming with spice and comfort; and the whimsical Snowman Latte, which adds a touch of festive fantasy to each sip. There are some indulgent sips for matcha aficionados as well, like Hotgirl Matcha, Kyoto Matcha and Strawberry Matcha.
It is available till January 9, 2026
More than beerly fun at Sthamba
Christmas at Sthamba Brewery is loud, lively, and unmissable. The Versova favourite is rolling out a full Christmas beer menu, featuring playful brews like the Holy Mistletoe Lager, Snowman Cookie Stout, and Rudolf’s Red Nose Cider, each one brewed specially for the season. With energetic décor, buzzing vibes, and a crowd that knows how to celebrate, there is a feeling of holiday cheer.
It is available till December 31
Jolly good time at Amaru
Mixologist Lordston Stephen has crafted the Christmas cocktails with a contemporary, ingredient-forward approach at Amaru in Bandra. Each beverage balances festive nostalgia with clean technique, avoiding overly sweet profiles while still delivering that Christmas mood. The Eggnog leans into the original idea of the drink — comfort through creaminess, and fresh cream, rum and whole spices are whisked into a silky aerated base, while the Mudslide is less of a dessert cocktail and more of a textured, layered drink built on espresso, cream liqueur, and chocolate. The Jolly Rancher brings festive candy energy into a sparkling format as the bubblegum syrup adds a pop of sweetness and colour, balanced by the crispness of sparkling wine.
It is available till December 31
Sips and Eats at All Saints
The limited-edition Saints & Sleigh Bells menu features a festive lineup of handcrafted cocktails that’s being paired with decadent desserts. Sip on seasonal specials like the Snow Fall Spirit, a tropical winter cocktail of whisky, coconut rum and blue curaçao, or Santa’s Rose Glow, a refreshing mix of raspberry, rose and vermouth. You can’t miss Santa’s Spiced Orange Warm Cake, which is a zesty pudding cake served with date caramel, and the especially rich and velvety Winterberry Chocolate Cake.
It is available till January 15, 2026
Warm and fuzzy at Grand Hyatt
Actor Sanjay Dutt’s foray into hospitality comes alive this Christmas at Solaire, the refined restaurant bar at the Grand Hyatt Mumbai. Christmas at Solaire is shaped around indulgence and thoughtful craft, with signature cocktails and a contemporary holiday atmosphere. It’s holiday cocktails include the Egg Nog with bourbon, egg, cream, nutmeg and cinnamon; the Peppermint Chocolate Martini is a mix of vodka, crème de cacao, peppermint and chocolate; the Cranberry Prosecco Spritz, which adds Prosecco, orange liqueur, fresh cranberries and rosemary; and the Christmas Mary, which has a seasonal twist with Tequila Reposado, raspberry, lemon cordial and house-made bitters.
It is available till December 30
A Korean twist at Harajuku
Harajuku Tokyo Café is going all out for Christmas with celebrations that feel straight out of the streets of Tokyo. Expect an explosion of festive energy with their brand-new Christmas cocktail menu inspired by winter flavours and Japanese twists. The cocktail menu features festive highlights such as Jingle & Ginger Toddy, A Matcha Christmas, and Sansho Claus, along with several other seasonal creations. The dessert selection is equally indulgent, showcasing offerings like Frosty Bytes, Merry Mochi, Oh My Deer! and more, each crafted to add a playful finish to the experience.
It is available till December 31
Sip the season at JW Marriott Mumbai Sahar
At AUTM, the festive cocktail menu is all about staying true to traditional and familiar Christmas flavours. However, classic festive sweets are given a alcoholic touch in this limited-edition menu. The Snickerdoodle Sour is made using the sweetness from snickerdoodle, creaminess from buttered rum, zestiness of lemon, and frothy silkiness of egg white; while the Mistletoe Royale is a wine cocktail, and the Fireside Fig is spiced and uses the oak from reposado tequila to blend with the heat from chili, while the depth of fig and spiciness from clove with bitters offer a unique flavour. Some of the other cocktails on the menu include the North Star Old Fashioned, Gingerbread Midnight Martini and Peppermint Snowdrift.
It is available till December 31
Get into the festive spirit at Stella
Stella has introduced a festive range of signature Christmas cocktails this festive season. Each of them has been specially designed to match the joy this season brings. The restaurant has a charming lineup of cocktails that includes the warm and spiced Santa’s Warm Hug; a dessert-like Santa’s Sugar Cookie Martini; a sparkling Merry Mistletoe Mimosa; and crisp Rudolph’s Red Nose Sprit. Every cocktail has been crafted to bring a little extra warmth, sparkle, and festive cheer to your holiday moments.
It is available till December 31
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